Swiss state chef Gregor Zimmermann to curate an exclusive Easter culinary residency at The Nautilus Maldives
At The Nautilus Maldives, time yields to personal rhythm and creativity is never confined. This Easter, from 3 to 5 April 2026, the ultra-luxury private island hideaway welcomes Gregor Zimmermann,...
At The Nautilus Maldives, time yields to personal rhythm and
creativity is never confined. This Easter, from 3 to 5 April 2026, the
ultra-luxury private island hideaway welcomes Gregor Zimmermann,... What's Your Reaction?
