INVITATION FOR THE SUBMISSION OF EXPRESSION OF INTEREST (EOI) TO MANAGE AND OPERATE IASL MOONIMA LOUNGE KITCHEN AND CATERING FOR CREW/PASSENGER

Island Aviation Services Ltd is seeking qualified and experienced suppliers to submit their proposals for the provision of Manage and Operate IASL Moonima Lounge Kitchen and Catering for crew/passenger. The scope of services must align with the operational requirements and service standards outlines in the Request for Proposal (RFP) document. Interested parties are invited to submit their completed Expression of Interest (EOI Form) as per the email format below. The deadline for EOI registration is 17th November 2025, 23:59hrs Maldives time (Time difference to GMT is +5 hours). Respondents are required to submit their Expression of Interest (EOI) via email as per the following instructions: To: [email protected] CC: [email protected] and [email protected] Subject: Manage and Operate IASL Moonima Lounge Kitchen and Catering for crew/passenger (L4-BID NO 29-2025) Proposals will only be eligible for acceptance from respondents that have expressed their interest within the stipulated deadline. Link: Gazette

Jan 8, 2026 - 17:45
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INVITATION FOR THE SUBMISSION OF EXPRESSION OF INTEREST (EOI) TO MANAGE AND OPERATE IASL MOONIMA LOUNGE KITCHEN AND CATERING FOR CREW/PASSENGER

Island Aviation Services Ltd is seeking qualified and experienced suppliers to submit their proposals for the provision of Manage and Operate IASL Moonima Lounge Kitchen and Catering for crew/passenger. The scope of services must align with the operational requirements and service standards outlines in the Request for Proposal (RFP) document.

Interested parties are invited to submit their completed Expression of Interest (EOI Form) as per the email format below. The deadline for EOI registration is 17th November 2025, 23:59hrs Maldives time (Time difference to GMT is +5 hours).

Respondents are required to submit their Expression of Interest (EOI) via email as per the following instructions:

To: [email protected] 
CC: [email protected] and [email protected] 
Subject: Manage and Operate IASL Moonima Lounge Kitchen and Catering for crew/passenger (L4-BID NO 29-2025)

Proposals will only be eligible for acceptance from respondents that have expressed their interest within the stipulated deadline.

Link: Gazette

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